Gourmet

Employee Revel Holiday: Chef Lis' Tamales

Revel Holiday: GLUTEN FREE Chef Carrie's Ginger Molasses Cake - 4 layer 6” with Cream Cheese Icing

Cranberry Sauced Cocktail: Serves 4

Makes Four Full Cocktails, plus half a bottle of Crémant left over for topping off and sipping solo

Rosemary Infused Citadelle Gin, Cranberry Orange Cordial, Fresh Lemon, Crémant Sparkling Wine, Rosemary & Cranber

Manhattan State of Mind Cocktail: Serves 4

Old Forester Bourbon, Miles 10 Year Rich Madeira, Planteray 5 Year Rum, Cocchi di Torino Vermouth, Don Ciccio Nocino, Black Walnut Bitters

Spirit Forward and Luxurious
*Contains walnuts

Chef Carrie's Ginger Molasses Cake - 4 layer 6” cake with cream cheese frosting. Feeds 6+

Chef Madeline's Fennel & Citrus Salad - kale, treviso, orange, grapefruit, pomegranate, whole grain mustard vinaigrette.
Pickup Window On Christmas Eve 12/24 11:00-2:00

Local “7 Fishes” Gumbo - crab and shrimp stock, holy trinity, okra, catfish, rockfish, lump crab, oysters, duck, shrimp, scallop, skate, cajun spices, worchestershire. This includes 2 quarts of gumbo, 1 quart of rice, and 4 oz hot sauce. 11:00-2:00 12/24

Chef Lis's Guatemalan tradition! Chicken, prunes, peppers with tomato, guajillo, pasilla, and pepita sauce. Other ingredients: corn masa, pork lard, garlic, onion, sesame seeds, chicken stock, salt. 4 tamales per order.
Pickup 12/24 11:00-2:00

Revel Spirits Class: Cookies and Cocktails with Scuttlebutt Bakeshop 12/9/24

Russet potatoes mashed with butter, heavy cream, garlic, and salt
2# container

Chef Madeline's Thanksgiving gravy: Turkey stock, butter, flour, salt, pepper, thyme. 16oz

Let our Chefs spoil your family for Thanksgiving! GF flour, bosc pear, cardamom, ginger, cinnamon, bourbon caramel, chantilly cream
4 mini cakes

Let our Chefs spoil your family for Thanksgiving!
Place your order, and enjoy traditional sides with our famous Fried North Carolina Prestige Turkey, 12-14lbs each while supplies last.

Let our Chefs spoil your family for Thanksgiving!
Place your order, and enjoy traditional sides while supplies last.

Let our Chefs spoil your family for Thanksgiving! Rustico bread, turkey stock, sage, thyme, celery, onion, carrots, granny smith apples, salt, and pepper. 2# container. Serves 4-6

Let our Chefs spoil your family for Thanksgiving!
Place your order, and enjoy traditional sides with our famous Fried North Carolina Prestige Turkey, 12-14lbs each while supplies last. *All Orders will be ready for pick up at REVEL THANKSGIVING Morning.

Let our Chefs spoil your family for Thanksgiving!
Place your order, and enjoy traditional sides with our famous Fried North Carolina Prestige Turkey, 12-14lbs each while supplies last. Pick up Thanksgiving Day (only) 10am-1pm at Revel.

Laconiko Original EVOO 500ml